01664 500 199
PARTY MENU
STARTERS
MAIN COURSE
Polio champagne
Minestrone
Home made fresh vegetable soup
Tender breast of chicken cooked in onions, tomato, cream & a touch of dry spumante to finish it
Conchiglie farcite
Filetto di mare
Fresh boneless salmon fillet in a superb sauce of mushrooms, shell on shrimps, cream and deglazed with white wine
Pasta shell filled with ricotta cheese, spinach, topped with melted mozzarella and tomato and then baked
Antipasto misto all'italiana
Selection of traditional Italian cured meat served with giardiniera vegetables
Lombatina crema e funghi
Tender pork loin sauteed in garlic, mushrooms, cream and a splash of white wine
Filetto al rosmarino (£1.50 extra)
Prime cut of beef cooked to your liking in garlic, mushrooms, rosemary, English mustard & cream 'very tasty'
Funghi fritti fritti
Bread crumbed mushrooms deep fried served with leaves and garlic mayonnaise
Gamberoni all'aglio
King prawns gently sauteed in garlic, herbs and tomato finished with white wine
Lasagna vegetariana
Fresh home made vegetable lasagna
DESSERTS
Selection of sweets
Coffee
This menu includes a selection of vegetables at £18.90 all inclusive
Please note to secure your booking a deposit of £5.00 per person is required
1 Leicester Street, Melton Mowbray, LE13 0PP
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